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Italian Essentials: Discovering the True Art of Italian Gastronomy

Italian Essentials: Discovering the True Art of Italian Gastronomy

作者 : Academia Barilla

出版社 : White Star S.P.A.

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定價 : NT 1,650

售價9折, NT1,485

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Edited by Alice Bergogni and Alberto Rossi and created by Academia Barilla, brings together and presents 40 of the most important products of Italian cuisine that have established themselves internationally. Each product is introduced with an identity card , which describes the history, characteristics, and other curiosities. For each product, there are two recipes, designed and produced by the chefs of Academia Barilla. Recipes are accompanied by photos; 140 throughout








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