您找過以下的關鍵字

尚無搜尋紀錄

Same Same But Different: Recipe Pairs that Share a Process, Ingredient on Texture

Same Same But Different: Recipe Pairs that Share a Process, Ingredient on Texture

作者 : Poh Ling Yeow

作者 : 姚寶玲

出版社 : ABC Books

※ ※ 無庫存

無庫存

定價 : NT 1,050

售價9折, NT945

內容簡介


The new cookbook from popular TV cook Poh Ling Yeow. Come on a new journey with Poh Ling Yeow with her long awaited cookbook SAME SAME BUT DIFFERENT, the follow-up to her bestselling 'Poh's Kitchen - My Cooking Adventures', which stayed in the top 10 Australian bestsellers list for six weeks. The 100 brand new recipes in the book are organised in pairs that share a common process, ingredient or texture - so a 'bite sized spice' could be Kunyit (turmeric) Fried Chicken or a Curry Puff, and a 'yummy curry' could be Prawn and Pineapple Curry or a Beef Rendang. Full of mouth-watering recipes and as stylish as its author, SAME SAME BUT DIFFERENT will inspire you to go in new culinary directions with familiar ingredients.
看更多 隱藏