Bestselling TV chef James Martin returns with a contemporary desserts book, packed with sweet treats. James Matin's Sweet will delight anyone with a passion for the sweet things in life. Martin's hugely popular Desserts (2007) established this much-loved TV chef as the authority on puddings, patisserie and home baking. This latest collection delivers over 70 fabulous recipes, from simple classics such as French lemon cake, Chocolate tart and Baked apple charlotte to lucious, cream-filled dessets such as Walnut macaroon layer gateau with coffee cream and sophisticated showstopped like Raspberry and Rose bavarois, Multi-layered recipes such as Mango mousse with coconut foam, Mango sponge. Toasted coconut and Sweet brioche croutons can be deconstructed so that the heart of the dish remains accessible to even the most cautious cook. Whether you're after a simple bake for teatime, or plotting a fabulous finale for a special meal, Sweet procides inspiration in ladlefuls.