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Layered Desserts: More than 65 Tiered Treats, from Tiramisu and Pavlova to Layer Cakes and Sweet Pies

Layered Desserts: More than 65 Tiered Treats, from Tiramisu and Pavlova to Layer Cakes and Sweet Pies

作者 : Hannah Miles

出版社 : RYLAND PETERS & SMALL USE

※ ※ 此商品需調貨,備齊後出貨

可訂購

定價 : NT 935

售價9折, NT842

內容簡介


層層都是美味,層層都是驚喜,從提拉米蘇、蛋白酥蛋糕、千層蛋糕及甜派,60道最棒的層次甜點食譜大全

以透明的 玻璃碗盛裝著顏色繽紛且層層都是不同創意美味的層次甜點,總是讓人忍不住想大快朵頤。繼裸蛋糕創下熱潮後,緊接著最受歡迎的層次甜點再度風靡甜點界。不論 是乳脂鬆糕、提拉米蘇或是冰淇淋蛋糕,這些甜點單品都再度成為美食家及熱門餐廳的首選招牌,連許多年輕人都愛上這波復古層次甜點熱潮。本書以不同的層次甜 點主題分類章節,經典層次甜點包括黑森林蛋糕、繽紛聖代;水果層次甜點包括清爽的草莓慕斯、奶油桃子蛋白酥蛋糕;極致風味的層次甜點則有海鹽焦糖布朗尼起 司蛋糕及歐香咖啡慕斯;冰霜層次甜點包括熱烤阿拉斯加及餅乾夾冰淇淋三明治;當然也少不了當紅的虹彩漸層蛋糕、希臘果仁蜜餅及牙買加可可萊姆法式千層酥, 作者結合經典與創新的作法,再度將層次甜點的美味綻放於甜點愛好者的味蕾,感受層次甜點華麗迷人的無窮魅力。
 
There are few things more spectacular at a dinner party or special lunch than bringing a stunning layered dessert to the table to ooohs and ahhhs from your guests. Served in glass bowls, pretty coloured layers just make you want to dig in with a big spoon.

Hot on the heels of the naked cake phenomenon (stripping decoration back, and leaving the cake itself as the star attraction), retro layered desserts are enjoying a revival. Trifles, tiramisus and ice cream cakes are all hot topics for foodies and re-appearing on trendy restaurant menus. Youngsters are catching up to join the generation of die-hard trifle fans who never stopped loving their layered desserts. With both simple classics and more adventurous ideas for those who love to entertain, friends and family are in for such a treat with this gorgeous range of recipes.

Desserts are organized into Classic Layers with favourites like Black Forest Terrine or Knickerbocker Glory to please the traditionalists. Next comes Fruity Layers, including delights like a Strawberry Shortcake Mousse and Peaches and a Cream Pavlova Stack. In Indulgent Layers are wonders like a Salted Caramel Layered Brownie Cheesecake and an Espresso Mousse Layer Cake. The Frozen Layers chapter includes fun Stripy Baked Alaska and Triple Ice Cream Cookie Sandwich. The Celebration Layers chapter is out to impress with an Ombre Layer Cake and Festive Spiced Winter Fruit Trifle. Finally, for the adventurous: Round the World Layers includes treats such as Greek Baklava or Jamaican Coconut Rum Mille-feuille.











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