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The Kitchen Bible: Designing the Perfect Culinary Space

The Kitchen Bible: Designing the Perfect Culinary Space

作者 : Barbara Ballinger/ Margaret Crane/ Jennifer Gilmer

出版社 : Images Publishing

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定價 : NT 1,375

售價9折, NT1,238

內容簡介


廚房已經不再是又悶又熱的煮食之處,而是結合了料理、家人與朋友的溫暖之所。雖然公寓大樓或小型房舍的廚房面積不大,但是當今的迷你廚房也可以打造成慵懶自在的Loft風格,面對客廳與餐廳開放,成為適合與三五好友話家常的空間。

本書分成兩大部分,透過書中安排的步驟,幫助你打造完美的廚房。

第一部分帶著你按部就班,從如何找設計師與工班,如何翻新廚房開始,在改造的過程中,你會遇到什麼樣的問題,必須與工班溝通,廚房整體設計的建議,以及打造廚房應該注意的所有事項,本書提供了實用的一覽表,供讀者參考。

第二個部分,提供了各種不同類型或因應屋主不同需求所打造的廚房。例如:有預算上的考量、狹長型的空間、凸顯自我風格等各種啟發你靈感的實用建議,為你打造最理想的料理天堂。大量的照片,配上隨圖解說的文字,能夠馬上抓住設計的重點,是一本室內設計師與追求友善溫暖的料理空間的人必須放在案上的廚房設計聖經。

Kitchens have been transformed from a purely utilitarian workspace to a culinary-family-friends mecca where everyone congregates. While kitchens in condos and small houses may still be limited in square footage, even a tiny galley-style space is often now open to living and dining areas in loft-style arrangement for better camaraderie and conversation.

Divided into two sections, this book will guide you through the process of designing the perfect kitchen. The first section takes you through a step-by-step approach to kitchen design and renovation, complete with questions to ask contractors, layout suggestions and checklists. Followed by a selection of inspiring kitchens, highlighting different options and styles to help you create your ideal space, The Kitchen Bible is an invaluable tool to help you design a culinary space that inspires and delights.

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