來自世界逾70國、超過650位頂尖主廚的美食口袋名單, 推薦權威度與廣度更勝米其林--世界名廚們心之所嚮的外食首選到底是哪些餐廳? 4500多間由眾名廚帶路、背書的各式餐廳, 若你想以美食為探索世界的路線與方向、此書絕對能滿足你。
Forget the restaurant guides with entries chosen by a panel of 'experts'. This 1,184-page guide is by the real specialists, featuring over 7,000 recommendations for more than 4,500 restaurants in more than 70 countries from more than 650 of the world's best chefs, including: Jason Atherton, Shannon Bennett, Helena Rizzo, Stephen Harris, Yotam Ottolenghi, Yoshihiro Narisawa, and hundreds more. And, with a new international slate of editors, this third version is more comprehensive than ever.